Discussion on: Optimizing Iron Concentrations for Enhanced Growth and Yield in Sprouting Broccoli (Brassica Oleracea (L.) Plenck Var. Italica)

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Article Title

Optimizing Iron Concentrations for Enhanced Growth and Yield in Sprouting Broccoli (Brassica Oleracea (L.) Plenck Var. Italica)

Authored by

Kamlesh Kumar Yadav
Department of Horticulture, S.K.N. Agricultural University, Jobner, Jaipur (Rajasthan), 303329, India.

S.P. Singh
Department of Horticulture, S.K.N. Agricultural University, Jobner, Jaipur (Rajasthan), 303329, India.

Udit Joshi
Department of Vegetable Science, College of Agriculture, GBPUA&T, Pantnagar, U.S. Nagar, Uttarakhand 263145, India.

Sunil Kumar Yadav
Department of Horticulture, S.K.N. Agricultural University, Jobner, Jaipur (Rajasthan), 303329, India.

Om Prakash Jitarwal
Department of Horticulture, CCS Haryana Agricultural University, Hisar (Haryana), 125004, India.

DOI or Article Link

https://doi.org/10.9734/jsrr/2025/v31i53049

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