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Article Title
Biochemical Profiling and Nutrient Composition of Noni Fruit (Morinda citrifolia) Puree Cultivated in Nigeria: A Comprehensive Analysis
Authored by
Ajeigbe S.O.
Department of Science Laboratory Technology, Federal Polytechnic Ile-Oluji, Nigeria.
Omotoyinbo O.V.
Department of Biochemistry, University of Medical Sciences, Ondo, Nigeria.
Oyeleke J.A.
Department of Biochemistry, University of Medical Sciences, Ondo, Nigeria.
Dada V.
Department of Biochemistry, University of Medical Sciences, Ondo, Nigeria.
Sanni D.M.
Department of Biochemistry, Federal University of Technology Akure, Nigeria.