Discussion on: Optimizing Garlic Production through Organic and Inorganic Nutrient Sources

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Article Title

Optimizing Garlic Production through Organic and Inorganic Nutrient Sources

Authored by

Jashanpreet Singh
Department of Agriculture, Sri Guru Granth Sahib World University, Fatehgarh Sahib, Punjab-140407, India.

Joga Singh
Department of Agriculture, Sri Guru Granth Sahib World University, Fatehgarh Sahib, Punjab-140407, India.

Avtar Singh
Department of Agriculture, Sri Guru Granth Sahib World University, Fatehgarh Sahib, Punjab-140407, India.

DOI or Article Link

https://doi.org/10.9734/ajaar/2025/v25i4607

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