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Article Title
Agronomic Biofortification of Vegetable Crops with Selenium and Iodine: A Review
Authored by
Swagat Ranjan Behera
Department of Vegetable Science, College of Agriculture, G. B. Pant University of Agriculture and Technology, Pantnagar, Uttarakhand-263145, India.
Krisanu Golui
Department of Soil Science, College of Agriculture, CCS Haryana Agricultural University, Hisar, Haryana-125004, India.
Pragti Negi
Department of Agriculture, School of Agricultural Sciences, Sardar Bhagwan Singh University, Dehradun, Uttarakhand-248001, India.
Anjana Suresh
Department of Vegetable Science, College of Agriculture, G. B. Pant University of Agriculture and Technology, Pantnagar, Uttarakhand-263145, India.
Uma Pant
Department of Vegetable Science, College of Agriculture, G. B. Pant University of Agriculture and Technology, Pantnagar, Uttarakhand-263145, India.
Arti Gairola
Department of Vegetable Science, College of Agriculture, G. B. Pant University of Agriculture and Technology, Pantnagar, Uttarakhand-263145, India.
Sakshi Kandpal
Department of Vegetable Science, College of Agriculture, G. B. Pant University of Agriculture and Technology, Pantnagar, Uttarakhand-263145, India.
Diksha Joshi
Department of Soil Science, College of Agriculture, G. B. Pant University of Agriculture and Technology, Pantnagar, Uttarakhand-263145, India.