Discussion on: Analysis of the Microbiological Quality of Drinking Water from Wells and Boreholes in the City of Mongo (Chad)

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Article Title

Analysis of the Microbiological Quality of Drinking Water from Wells and Boreholes in the City of Mongo (Chad)

Authored by

Mablahi Amina Kanika
Ministry of Public Health and Prevention (Chad), N’Djamena, Chad and Food Sciences and Nutrition Research Laboratory, Faculty of Human Health Sciences (FSSH), University of N’Djamena, N’Djamena, Chad.

Imar Djibrine Soudy
Food Sciences and Nutrition Research Laboratory, Faculty of Human Health Sciences (FSSH), University of N’Djamena, N’Djamena, Chad and Food Quality Control Centre (CECOQDA), N’Djamena, Chad.

Oumalkher Youssouf Adam
Ministry of Public Health and Prevention (Chad), N’Djamena, Chad and Food Sciences and Nutrition Research Laboratory, Faculty of Human Health Sciences (FSSH), University of N’Djamena, N’Djamena, Chad.

Abdoullahi Hissein Ousman
Food Sciences and Nutrition Research Laboratory, Faculty of Human Health Sciences (FSSH), University of N’Djamena, N’Djamena, Chad.

Ahmat Izadine Gassi
Food Sciences and Nutrition Research Laboratory, Faculty of Human Health Sciences (FSSH), University of N’Djamena, N’Djamena, Chad.

Alhadj Markhous Nazal
Faculty of Agriculture and Environmental Sciences, University of Sarh, Chad.

Assad Mahamat Issa
National Water Laboratory, Ministry of Water and Energy, N’Djamena, Chad.

DOI or Article Link

https://doi.org/10.9734/mrji/2025/v35i41557

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