Discussion on: Efficacy of Lemongrass into Coffee Powder for the Development of Cappuccino

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Article Title

Efficacy of Lemongrass into Coffee Powder for the Development of Cappuccino

Authored by

Ameenuzaman KM
Department of Food and Nutrition School Home Science, Babasaheb Bhimrao Ambedkar University, Vidya Vihar, Lucknow, UP, 226025, India.

Prashant Sagar
Department of Food and Nutrition School Home Science, Babasaheb Bhimrao Ambedkar University, Vidya Vihar, Lucknow, UP, 226025, India.

Neetu Singh
Department of Food and Nutrition School Home Science, Babasaheb Bhimrao Ambedkar University, Vidya Vihar, Lucknow, UP, 226025, India.

DOI or Article Link

https://doi.org/10.9734/ajfrn/2025/v4i1239

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