Discussion on: Assessment of Modulatory Effect of Some Synthetic Food Dyes (Carmoisine and Tartrazine) on Gut Microbiota of Albino Rats

Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are not allowed and comments will be moderated.

Article Title

Assessment of Modulatory Effect of Some Synthetic Food Dyes (Carmoisine and Tartrazine) on Gut Microbiota of Albino Rats

Authored by

Onugha, Nneka Concilia
Department of Medical Microbiology, Faculty of Medical Laboratory Science, Rivers State University, Port Harcourt, Nigeria.

Monsi, Tombari Pius
Department of Medical Microbiology, Faculty of Medical Laboratory Science, Rivers State University, Port Harcourt, Nigeria.

Ollor, Amba Ollor
Department of Medical Microbiology, Faculty of Medical Laboratory Science, Rivers State University, Port Harcourt, Nigeria.

DOI or Article Link

https://doi.org/10.9734/mrji/2025/v35i31547

Leave a Comment