Discussion on: Comparative Nutritional and Antinutritional Qualities of Local and Breeder Tomato Improved Varieties

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Article Title
Comparative Nutritional and Antinutritional Qualities of Local and Breeder Tomato Improved Varieties
Authored by

Abejoye, O.A.
Department of Science Laboratory Technology, Osun State Polytechnic, Iree, Nigeria.

Bamkefa, B.A.
Department of Biological Science, Lead City University, Ibadan, Nigeria.

Olowe, B.M.
Department of Biological Science, Bamidele Olumilua University of Education, Science and Technology, Ikere-Ekiti, Nigeria.

DOI or Article Link

https://doi.org/10.9734/air/2025/v26i11253

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