Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are not allowed and comments will be moderated.
Article Title
Assessment of Hygiene Practices and Knowledge of Food Safety among Street Food Vendors in the Volta Region, Ghana
Authored by
Comfort Mawuse Klutse
Department of Food Management and Hospitality, Ho Technical University, Ghana.
Gilbert Owiah Sampson
Department of Catering and Hospitality, The Akenten Appiah-Menka University of Skills Training and Entrepreneurial Development (AAMUSTED), Ghana.