Discussion on: Limonene and Fatty Acid Content of the Volatile Oil of Raphia australis Fruit Pulp and Their Synergistic In vivo Anti-inflammatory Activity

Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are not allowed and comments will be moderated.

Article Title
Limonene and Fatty Acid Content of the Volatile Oil of Raphia australis Fruit Pulp and Their Synergistic In vivo Anti-inflammatory Activity
Authored by

Muyiwa Arisekola
Department of Chemical and Physical Sciences, Faculty of Natural Sciences, Walter Sisulu University, Mthatha, Eastern Cape, South Africa.

Idris A. Oyemitan
Department of Chemical and Physical Sciences, Faculty of Natural Sciences, Walter Sisulu University, Mthatha, Eastern Cape, South Africa and Department of Pharmacology, Faculty of Pharmacy, Obafemi Awolowo University, Ile-Ife, Nigeria.

Opeoluwa O. Oyedeji
Department of Chemistry, Faculty of Science and Agriculture, University of Fort Hare, Alice, Eastern Cape, South Africa.

Adebola O. Oyedeji
Department of Chemical and Physical Sciences, Faculty of Natural Sciences, Walter Sisulu University, Mthatha, Eastern Cape, South Africa.

DOI or Article Link

https://doi.org/10.9734/ajrb/2025/v15i1349

Leave a Comment