Discussion on: Efficacy of Diatomaceous Earth and Silicic Acid on Leaf Quality and Biochemical Properties in Mulberry

Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are not allowed and comments will be moderated.

Article Title
Efficacy of Diatomaceous Earth and Silicic Acid on Leaf Quality and Biochemical Properties in Mulberry
Authored by

J. S. Sapna
Department of Sericulture, College of Agriculture, GKVK, Bengaluru, India.

K. G. Banuprakash
Department of Sericulture, College of Agriculture, GKVK, Bengaluru, India.

K. S. Vinoda
Department of Sericulture, College of Agriculture, GKVK, Bengaluru, India.

N. B. Prakash
Department of Soil Science and Agricultural Chemistry, GKVK, Bengaluru, India.

Ramakrishna Naika
College of Sericulture, Chintamani, India.

D. V. Naveen
College of Sericulture, Chintamani, India.

DOI or Article Link

https://doi.org/10.9734/ijpss/2024/v36i125211

Leave a Comment