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Article Title
Cookies with Functional Ingredients: Effect of Adding Powdered Passion Fruit Albedo on the Physical-chemical Characteristics and Sensory Attributes of Cookies Sweetened with Xylitol
Authored by
Carlos Victor Bessa Corrêa
Universidade do Estado de Amazonas, Brazil.
Jerusa Souza Andrade
Universidade Nilton Lins, Brazil.
Lidia Medina Araújo
Universidade Federal do Amazonas, Brazil.