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Article Title
Development of Bread Wheat (Triticum aestivum L.) Varieties for Lowland Areas of Ethiopia and Registration of the “Asgori” Variety
Authored by
Rut Duga
EIAR, Kulumsa Agricultural Research Center, Asella, Ethiopia.
Demeke Zewdu
EIAR, Kulumsa Agricultural Research Center, Asella, Ethiopia.
Alemu Dabi
EIAR, Kulumsa Agricultural Research Center, Asella, Ethiopia.
Gadisa Alemu
EIAR, Kulumsa Agricultural Research Center, Asella, Ethiopia.
Berhanu Sime
EIAR, Kulumsa Agricultural Research Center, Asella, Ethiopia.
Negash Geleta
EIAR, Kulumsa Agricultural Research Center, Asella, Ethiopia.
Habtemariam Zegaye
EIAR, Kulumsa Agricultural Research Center, Asella, Ethiopia.
Tafesse Solomon
EIAR, Kulumsa Agricultural Research Center, Asella, Ethiopia.
Abebe Delesa
EIAR, Kulumsa Agricultural Research Center, Asella, Ethiopia.
Bayisa Asefa
EIAR, Kulumsa Agricultural Research Center, Asella, Ethiopia.
Abebe Getamesey
EIAR, Kulumsa Agricultural Research Center, Asella, Ethiopia.
Tamirat Negash
EIAR, Kulumsa Agricultural Research Center, Asella, Ethiopia.
Bekele Abeyo
CIMMYT, P.O. Box 5689, Addis Ababa, Ethiopia.
Ayele Badebo
CIMMYT, P.O. Box 5689, Addis Ababa, Ethiopia.