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Article Title
A Comprehensive Review on the Phytochemistry, Pharmacological Properties, and Clinical Efficacy of Garcinia gummi-gutta (Malabar Tamarind)
Authored by
Pallavi Gaur
Department of Microbiology, School of Basic and Applied Sciences, Shri Guru Ram Rai, Dehradun, Uttarakhand, India.
Ambrish S
University of Horticultural Sciences, Bagalkot, India.
Rishabh
Department of Fruit Science, Acharya Narendra Deva University of agriculture & Technology, Ayodhya, U.P., India.
Sameer Verma
Department of Fruit Science, Acharya Narendra Deva University of agriculture & Technology, Ayodhya, U.P., India.
Dharmendra Kumar Gautam
Department of Fruit Science, Acharya Narendra Deva University of agriculture & Technology, Ayodhya, U.P., India.
Ujjwal Shrivastava
Department of Fruit Science, Chandra Shekhar Azad University of Agriculture And Technology, Kanpur,U.P., India.
Prabhas Kumar Shukla
Department of Fruit Science, Acharya Narendra Deva University of agriculture & Technology, Ayodhya, U.P., India.
Hans Raj Verma
Department of Fruit Science, Acharya Narendra Deva University of agriculture & Technology, Ayodhya, U.P., India.
Vedant Singh
Department of Fruit Science, Acharya Narendra Deva University of agriculture & Technology, Ayodhya, U.P., India.