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Article Title
Empowering Rural Women through Nutrition Education: Enhancing Dietary Quality with Mushroom-enriched Foods and Participation in Local Mushroom Production Systems
Authored by
Jyoti Sinha
Department of Home Science, Krishi Vigyan Kendra Nalanda, Bihar, India.
Chanchila Kumari
Department of Home Science, ICAR-NRRI Krishi Vigyan Kendra, Koderma, Jharkhand, India.
A K Srivastava
Department of Agricultural Extension, Krishi Vigyan Kendra, Bokaro, BAU, Ranchi, Jharkhand, India.
Nupur Choudhary
Department of Plant Pathology, ICAR-NRRI Krishi Vigyan Kendra, Koderma, Jharkhand, India.
Ragini Modi
Department of Agriculture Extension, School of Agriculture, Loyola Academy (Degree & PG College), Autonomous and Affiliated to Osmania University, Old Alwal, Secunderabad-500 010, Telangana, India.