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Article Title
Characterization of the Physicochemical and Energetic Properties of Alchornea cordifolia Leaves and Fruits Harvested in three Regions of Côte d’Ivoire
Authored by
Zioh Nonhondé Horline Degrâce
Agro-Valorization Laboratory, Jean Lorougnon Guédé University, UFR Agroforesterie, BP 150 Daloa, Côte d’Ivoire.
Kouame Kan Benjamin
Agro-Valorization Laboratory, Jean Lorougnon Guédé University, UFR Agroforesterie, BP 150 Daloa, Côte d’Ivoire.
Zouzou Soune Carole
Agro-Valorization Laboratory, Jean Lorougnon Guédé University, UFR Agroforesterie, BP 150 Daloa, Côte d’Ivoire.
Bolou Sahi Rosly
Laboratory of Nutrition and Food Technology, Institut National Polytechnique Félix Houphouët-Boigny (INP-HB), BP 1093 Yamoussoukro, Côte d’Ivoire.
Foba foba Stephane Isaac
Agro-Valorization Laboratory, Jean Lorougnon Guédé University, UFR Agroforesterie, BP 150 Daloa, Côte d’Ivoire.