Discussion on: The Potential Bioactive Components in Fruits Wastes as Value-Added Products from the Fruit Processing Industry: A Review

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Article Title
The Potential Bioactive Components in Fruits Wastes as Value-Added Products from the Fruit Processing Industry: A Review
Authored by

Anwesha Goswami
Department of Horticulture, Assam Agricultural University, Jorhat, 785013, India.

Marjana Medhi
Department of Horticulture, Biswanath College of Agriculture, Biswanath Chariali, 784176, India.

Pritam Phonglo
Department of Horticulture, Biswanath College of Agriculture, Biswanath Chariali, 784176, India.

Nikee Chutia
Department of Horticulture, Biswanath College of Agriculture, Biswanath Chariali, 784176, India.

Biswajit Konwar
Department of Horticulture, Biswanath College of Agriculture, Biswanath Chariali, 784176, India.

Bishwa Protim Hazarika
Department of Horticulture, Assam Agricultural University, Jorhat, 785013, India.

DOI or Article Link

https://doi.org/10.9734/ejnfs/2024/v16i101567

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