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Article Title
Effect of Storage Time on Physico-chemical Properties and Bioactive Potential of Mix Fruit Juice Powder Fortified with Carambola Bagasse
Authored by
Shankar Rajpoot
Department of Post Harvest Technology, Banda University of Agriculture and Technology, Banda- 210001, (Uttar Pradesh), India.
Vigya Mishra
Department of Post Harvest Technology, Banda University of Agriculture and Technology, Banda- 210001, (Uttar Pradesh), India.
Priya Awasthi
Department of Post Harvest Technology, Banda University of Agriculture and Technology, Banda- 210001, (Uttar Pradesh), India.
Vishal Chugh
Department of Basic and Social Sciences, Banda University of Agriculture and Technology, Banda- 210001(Uttar Pradesh), India.
Ashutosh Rai
Department of Basic and Social Sciences, Banda University of Agriculture and Technology, Banda- 210001(Uttar Pradesh), India.
Gaurav Shukla
Department of Statistics and Computer Science, Banda University of Agriculture and Technology, Banda- 210001, (Uttar Pradesh), India.
Shubham Gangwar
Department of Post Harvest Technology, Banda University of Agriculture and Technology, Banda- 210001, (Uttar Pradesh), India.