Discussion on: The Physicochemical and Nutritional Analysis of Coconut Oil (Cocos nucifera) Extracted from the Tall Tree Variety

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Article Title

The Physicochemical and Nutritional Analysis of Coconut Oil (Cocos nucifera) Extracted from the Tall Tree Variety

Authored by

Ehichanya Chinonyerem Augusta
Department of Applied Biochemistry, Nnamdi Azikiwe University, Awka, Nigeria.

Igwilo Innocent Onyeze
Department of Applied Biochemistry, Nnamdi Azikiwe University, Awka, Nigeria.

Orji Ejike Celestine
Department of Applied Biochemistry, Nnamdi Azikiwe University, Awka, Nigeria.

Nwolisah Ogechukwu Sylvia
Department of Applied Biochemistry, Nnamdi Azikiwe University, Awka, Nigeria.

Okochi Chiamaka Vivian
Department of Applied Biochemistry, Nnamdi Azikiwe University, Awka, Nigeria.

Chibo Elekwachi
Department of Food Science and Technology, Micheal Okpara University of Agriculture, Umudike, Nigeria.

DOI or Article Link

https://doi.org/10.9734/ajaar/2024/v24i9548

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