Discussion on: Assessment of Genetic Diversity and Identification of Superior Donors for Higher Yield, Nutritional and Processing Traits in Tomato through Hierarchical Clustering Analysis

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Article Title

Assessment of Genetic Diversity and Identification of Superior Donors for Higher Yield, Nutritional and Processing Traits in Tomato through Hierarchical Clustering Analysis

Authored by

Jitendra Rajak
Division of Vegetable Science, ICAR-Indian Agricultural, Research Institute, New Delhi-110012, India.

R. K. Sharma
Nalanda College of Horticulture, Noorsarai, Bihar Agricultural University, Sabour, Bhagalpur – 813210, Bihar, India.

Jyothsna J
Department of Horticulture, College of Agriculture – Jabalpur, Jawaharlal Nehru Krishi Vishwavidyalaya, Jabalpur– 482 004, Madhya Pradesh, India.

Ajay Bhardwaj
Department of Horticulture (Vegetable and Floriculture), BAC, Sabour, Bihar Agricultural University, Bhagalpur – 813210, Bihar, India.

Anand Kumar
Department of Plant Breeding and Genetics, BAC, Sabour, Bihar Agricultural University, Bhagalpur – 813210, Bihar, India.

Ankit Kumar Sinha
Division of Vegetable Science, ICAR-Indian Agricultural, Research Institute, New Delhi-110012, India.

Kumari Sweta Rani
Department of Horticulture (Vegetable and Floriculture), BAC, Sabour, Bihar Agricultural University, Bhagalpur – 813210, Bihar, India.

Sudhanshu Verma
Department of Vegetable Science, Govind Ballabh Pant University of Agriculture and Technology, Pantnagar, Udham Singh Nagar -263145, Uttarakhand, India.

Vinay Kumar
Department of Vegetable Science, Govind Ballabh Pant University of Agriculture and Technology, Pantnagar, Udham Singh Nagar -263145, Uttarakhand, India.

DOI or Article Link

https://doi.org/10.9734/jabb/2024/v27i81264

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