Discussion on: Nutritional Quality, Phytochemical and Mineral Assessment from Various Accessions of Bambara Groundnut

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Article Title

Nutritional Quality, Phytochemical and Mineral Assessment from Various Accessions of Bambara Groundnut

Authored by

A. Mohd Zulkhairi
Agrobiodiversity and Environment Research Centre, Malaysian Agricultural Research and Development Institute (MARDI), Persiaran MARDI-UPM, 43400 Serdang, Selangor, Malaysia.

A. Fazlyzan
Agrobiodiversity and Environment Research Centre, Malaysian Agricultural Research and Development Institute (MARDI), Persiaran MARDI-UPM, 43400 Serdang, Selangor, Malaysia.

K. Maya Izar
Agrobiodiversity and Environment Research Centre, Malaysian Agricultural Research and Development Institute (MARDI), Persiaran MARDI-UPM, 43400 Serdang, Selangor, Malaysia.

M.S. Muhammad Shafie
Agrobiodiversity and Environment Research Centre, Malaysian Agricultural Research and Development Institute (MARDI), Persiaran MARDI-UPM, 43400 Serdang, Selangor, Malaysia.

I. Nor Asiah
Agrobiodiversity and Environment Research Centre, Malaysian Agricultural Research and Development Institute (MARDI), Persiaran MARDI-UPM, 43400 Serdang, Selangor, Malaysia.

M.N. Siti Aisyah
Agrobiodiversity and Environment Research Centre, Malaysian Agricultural Research and Development Institute (MARDI), Persiaran MARDI-UPM, 43400 Serdang, Selangor, Malaysia.

M.Y. Saidatul Aqilah
Agrobiodiversity and Environment Research Centre, Malaysian Agricultural Research and Development Institute (MARDI), Persiaran MARDI-UPM, 43400 Serdang, Selangor, Malaysia.

Y. Nur Daliana
Agrobiodiversity and Environment Research Centre, Malaysian Agricultural Research and Development Institute (MARDI), Persiaran MARDI-UPM, 43400 Serdang, Selangor, Malaysia.

DOI or Article Link

https://doi.org/10.9734/ajrcs/2024/v9i2281

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