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Article Title
Studies on Bio-chemical Attributes of Spiced Beetroot Ready-to-Serve (RTS) Beverage
Authored by
Vishvjeet Singh Jat
Department of Horticulture, School of Agriculture, ITM University, Gwalior, India.
Kunal Adhikary
Department of Horticulture, School of Agriculture, ITM University, Gwalior, India.
Vartika Singh
Department of Horticulture, School of Agriculture, ITM University, Gwalior, India.
Divya Pandey
Department of Horticulture, School of Agriculture, ITM University, Gwalior, India.
Satyavrat Verma
Department of Horticulture, School of Agriculture, ITM University, Gwalior, India.
Shipra Singh Parmar
Department of Horticulture, School of Agriculture, ITM University, Gwalior, India.