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Article Title
Enhancing Animal Nutrition and Sustainability: The Vital Role of Genetically Modified Crops in Animal Feeding
Authored by
Rukkiya Siddiqui
Division of Animal Nutrition, ICAR-IVRI, Izatnagar, Bareilly, Uttar Pradesh, India.
B.C. Mondal
Department of Animal Nutrition, C.V.A.Sc, G.B.P.U.A.&T, Pantnagar, Uttarakhand, India.
Meesam Raza
Department of Livestock Production Management, CSKHPKV, Palampur, Himachal Pradesh, India.
Sawan Kumar
Department of Veterinary Medicine, C.V.A.Sc., G.B.P.U.A.&T., Pantnagar, Uttarakhand, India.
Rashmi Goswami
Department of Veterinary Medicine, C.V.A.Sc., G.B.P.U.A.&T., Pantnagar, Uttarakhand, India.
Muteeb Ullah Rafiqui
Division of Animal Nutrition, ICAR-IVRI, Izatnagar, Bareilly, Uttar Pradesh, India.
Adis Mirel Ahmed
Division of Animal Nutrition, ICAR-IVRI, Izatnagar, Bareilly, Uttar Pradesh, India.
Mohit Bhardwaj
Department of Animal Nutrition, C.V.A.Sc, G.B.P.U.A.&T, Pantnagar, Uttarakhand, India.
Preeti Verma
Division of Veterinary Physiology and Climatology, ICAR-IVRI, Izatnagar, Bareilly, Uttar Pradesh, India.
Damini Arya
Department of Veterinary Gynaecology and Obstetrics, C.V.A.Sc., G.B.P.U.A.&T., Pantnagar, Uttarakhand, India.