Discussion on: Predictors of Clinical Outcomes among Kidney Disease Patients Presenting with Hemorrhagic Stroke

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Discussion on: Comparative Evaluation of Fungicidal Effects of Some Botanicals and Ridomil Plus on the Management of Black Pod Disease of Cocoa (Theobroma cacao L.)

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Discussion on: Contribution to the Domestication of Beilschmiedia mannii in Côte d’Ivoire: Effect of Cutting Size and Indole-3-Butyric Acid (IBA) on Rooting and Growth

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Discussion on: Extraction of Mango Seed Oil and Its Application in Cookie Formulation: A Sustainable Approach

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Discussion on: Microbiological and Quality Assessment of Ready-to-serve Beverage Produced from Blends of Yoghurt and Watermelon Juice

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Discussion on: Biodegradation of Developed Edible Cutlery Enriched with Sago and Ragi Flour

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Discussion on: In vitro Assessment of Bio-agents and their Culture Filtrate for Sustainable Management of Rhizoctonia solani

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Discussion on: Understanding In-Game Purchase Behavior of Generation Z in Online Battle Royal Games

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Discussion on: Physicochemical and Anatomical Characteristics for Assessment of Wood Quality of Azadirachta indica A. Juss

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Discussion on: Nutritional Valorisation of Pumpkin Seed Press Cake: Functional and Compositional Modification Induced by Defatting

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