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Discussion on: Seasonal Assessment of Chemical Properties of Borehole Water in Enugu North Local Government Area, Enugu State, Nigeria

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Discussion on: Graph Neural Networks for Multi-Layered Financial Crime Network Detection: An Explainable AI Framework for Anti-Money Laundering

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Discussion on: Water-efficient Agronomic Strategies for Drought-Prone Regions: A Review

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Discussion on: pH as a Key Indicator of Water Quality: A Case Study on Natural and Industrial Water Sources in Malwa Region of Punjab, India

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Discussion on: An Analysis on Factors Influencing the Adoption of Cultivation Practices among ELS Cotton Growers in Karnataka, India

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Discussion on: Physiological Responses of Chia (Salvia hispanica L.) to Water Stress and Foliar Application of Agrochemicals in Arid Conditions

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Discussion on: Innovating Methods in the Assessment of Chemical Cognitive Competence in Teaching the Halogen Group

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Discussion on: Effects of Different Bedding Material on Production and Welfare of Dairy Cows During the Autumn Season

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Discussion on: Bioactive Compounds and GC-FID Evaluation of Azadirachta indica (Neem Tree) Leaves in Uturu Area, Nigeria

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Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are … Read more

Discussion on: Opportunities, Constraints and Transforming Sustainable Poultry Production in Ethiopia: A Review (2010–2025)

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Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are … Read more