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Article Title
Assessment of Persistent Organic Pollutants in Smoked Fish and Human Dietary Exposure among Coastal Communities of Bayelsa State, Nigeria
Authored by
Eboh-Ajoku Ogechi I.
Kingsley Ozumba Mbadiwe University, Ideato, Nigeria.
Oji Chihurumnanya O.
Department of Chemistry, Federal University of Technology Owerri (FUTO), Owerri, Nigeria.
Okpoji Awajiiroijana U.
Department of Pure and Industrial Chemistry, University of Port Harcourt, Choba, Nigeria.
Ene Chidiebere B.
Department of Medical Microbiology and Parasitology, Alex Ekwueme Federal University Ndufu-Alike, Nigeria.
Osuagwu Eze L.
Department of Fisheries and Marine Technology, Imo State Polytechnic, Omuma, Nigeria.
Ohaturuonye Sampson O.
Department of Fisheries and Aquaculture, Nnamdi Azikiwe University, Awka, Nigeria.
Sulaiman Luqman O.
Department of Chemistry, Faculty of Science, University of Abuja, Nigeria.
Umeghalu Christian O.
Department of Physics and Industrial Physics, Nnamdi Azikiwe University, Awka, Nigeria.
Nosike Elvis I.
Department of Chemistry/Biochemistry, Federal Polytechnic Nekede, Owerri, Nigeria.
Obieje Ann C.
Institute of Child Health, University of Ibadan, Ibadan, Nigeria.
Tolase Augustinah O.
Department of Chemistry, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria.