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Article Title
Quality Evaluation of Cowpea Varieties Grown in Joseph Sarwuan Tarka University (JOSTUM)
Authored by
Fayomi Oluwayomi
Department of Food Science and Technology, Joseph Sarwuan Tarka University, Makurdi, Nigeria.
A. N. Anosike
Department of Food Science and Technology, Federal University, Dutsin-Ma, Katsina, Nigeria.
Ochelle, Betsy Ojobo
Department of Mathematics/Computer Science, Rev.FR.Moses Orshio Adasu University, Centre for Food Technology and Research, Makurdi, Nigeria.
K. Kabir
Department of Agronomy, Federal University, Dutsin-Ma, Katsina, Nigeria.