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Article Title
Enhancing Growth, Yield, and Quality of Wild Turmeric (Curcuma aromatica Salisb.) through Rhizome Priming and Chitosan Biostimulation: An Integrative Review
Authored by
A. Keerthana
Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Agriculture, Kerala Agricultural University, Vellanikkara, Thrissur, Kerala, India.
K. S. Sangeetha
Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Agriculture, Kerala Agricultural University, Vellanikkara, Thrissur, Kerala, India.
P. Anitha
Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Agriculture, Kerala Agricultural University, Vellanikkara, Thrissur, Kerala, India.
Nair Sunil Appukuttan
Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Agriculture, Kerala Agricultural University, Vellanikkara, Thrissur, Kerala, India.
R. Vishnu
Department of Forest Products and Utilization, College of Forestry, Kerala Agricultural University, Vellanikkara, Thrissur, Kerala, India.