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Article Title
From Agricultural Waste to Health-promoting Salts: Peanut Shells and Corn Cobs as Alternatives to Table Salt
Authored by
Nitale M’Balikine Krou
Laboratoire Chimie Organique et Sciences de l’Environnement (LaCOSE), University of Kara, Kara, Togo.
Ogouvidé Akpaki
Laboratoire Chimie Organique et Sciences de l’Environnement (LaCOSE), University of Kara, Kara, Togo.
Kamaroudine Adéléké
Laboratoire Chimie Organique et Sciences de l’Environnement (LaCOSE), University of Kara, Kara, Togo.
Moursalou Koriko
Laboratoire de Gestion, Traitement et Valorisation des Déchets (GTVD), University of Lomé, Lomé, Togo.