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Article Title
Potential of the Hydroethanolic Extract of Lannea microcarpa’s Fruit on Oxidative Stress Induced Alzheimer’s Disease
Authored by
Geradin Joel Tagne Tueguem
Research Unit of Biochemistry, Medicinal Plants, Food Sciences and Nutrition, Department of Biochemistry, University of Dschang, Dschang, Cameroon.
Hermine Tsafack Doungue
Research Unit of Biochemistry, Medicinal Plants, Food Sciences and Nutrition, Department of Biochemistry, University of Dschang, Dschang, Cameroon.
Aurelie Dahlia Yemeli Piankeu
Research Unit of Microbiology and Antimicrobial Substances, Faculty of Science, University of Dschang, Dschang, Cameroon.
Josias Djenguemtar
Research Unit of Microbiology and Antimicrobial Substances, Faculty of Science, University of Dschang, Dschang, Cameroon and Department of Biomedical and Pharmaceutical Science, Faculty of Health Science, University Adam Barka d’Abéché, BP: 1173, Chad.
Michel Pegui Kemtsop
Research Unit of Biochemistry, Medicinal Plants, Food Sciences and Nutrition, Department of Biochemistry, University of Dschang, Dschang, Cameroon.
Anne Pascale Nouemsi Kengne
Research Unit of Biochemistry, Medicinal Plants, Food Sciences and Nutrition, Department of Biochemistry, University of Dschang, Dschang, Cameroon and Laboratory of Nutrition and Nutritional Biochemistry, Department of Biochemistry, University of Yaounde I, Yaounde, Cameroon.
Donatien Gatsing
Research Unit of Microbiology and Antimicrobial Substances, Faculty of Science, University of Dschang, Dschang, Cameroon.