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Article Title
Nutritional Composition and Safety Assessment of Horse Mackerel (Trachurus trachurus) and Nile Perch (Lates niloticus) Marketed in Bamako, Mali
Authored by
Fatoumata Tounkara
Laboratory of Biosciences and Applications (LBA), University of Sciences, Techniques and Technologies of Bamako (USTTB), Bamako, Mali.
Aminata Sissoko
Department of Quality Control, Central Veterinary Laboratory, Km8 Sotuba, Bamako, Mali.
Boubacar Madio dit Aladiogo Maiga
Department of Quality Control, Central Veterinary Laboratory, Km8 Sotuba, Bamako, Mali.
Aïcha Tienta
Laboratory of Biosciences and Applications (LBA), University of Sciences, Techniques and Technologies of Bamako (USTTB), Bamako, Mali.
Nouhoum Diarra
Laboratory of Biosciences and Applications (LBA), University of Sciences, Techniques and Technologies of Bamako (USTTB), Bamako, Mali.
Mamadou Abdoulaye Konaré
Laboratory of Biosciences and Applications (LBA), University of Sciences, Techniques and Technologies of Bamako (USTTB), Bamako, Mali.