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Article Title
Agroforestry Shading Mitigates Light Stress in Cocoa (Theobroma cacao L.) by Improving Photosystem II Efficiency Assessed via Chlorophyll Fluorescence (Fv/Fm)
Authored by
Guei Stéphane-Hubert
African Centre of Excellence on Climate Change, Biodiversity and Sustainable Agriculture, Department of Biosciences, Félix Houphouët-Boigny University, Côte d’Ivoire.
Sanogo Souleymane
Laboratory of Biotechnology, Agriculture and Valorisation of Biological Resources, Department of Biosciences, Félix Houphouët-Boigny University, Côte d’Ivoire.
M’bo Kacou A. Antoine
African Centre of Excellence on Climate Change, Biodiversity and Sustainable Agriculture, Department of Biosciences, Félix Houphouët-Boigny University, Côte d’Ivoire.
Droh Siguipouh Roselin
Laboratory of Biotechnology, Agriculture and Valorisation of Biological Resources, Department of Biosciences, Félix Houphouët-Boigny University, Côte d’Ivoire.
E. Diby Konan
Laboratory of Biotechnology, Agriculture and Valorisation of Biological Resources, Department of Biosciences, Félix Houphouët-Boigny University, Côte d’Ivoire.
Cherif Mamadou
Laboratory of Biotechnology, Agriculture and Valorisation of Biological Resources, Department of Biosciences, Félix Houphouët-Boigny University, Côte d’Ivoire.