Discussion on: Applications and Prospects of Machine Learning in Grain Processing and Quality Inspection

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Article Title

Applications and Prospects of Machine Learning in Grain Processing and Quality Inspection

Authored by

Cheng Peng
School of Food Science and Technology, Shenyang Normal University, Shenyang 110031, China.

Longkun Wu
School of Food Science and Technology, Shenyang Normal University, Shenyang 110031, China.

Tianbing Wang
School of Physics Science and Technology, Shenyang Normal University, Shenyang 110031, China.

Zhimei Zhang
School of Physics Science and Technology, Shenyang Normal University, Shenyang 110031, China.

DOI or Article Link

https://doi.org/10.9734/ajarr/2026/v20i21285

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