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Article Title
Characterization and Storage Studies of Developed Herbal Sandesh Fortified with Beetroot (Beta vulgaris) and Rosemary (Salvia rosmarinus) Extract
Authored by
Nikita Sharma
Department of Dairy Science and Food Technology, Banaras Hindu University, Uttar Pradesh 221002, India.
Ankita Hooda
Department of Dairy Science and Food Technology, Banaras Hindu University, Uttar Pradesh 221002, India.
Ankur Trivedi
Department of Dairy Technology, College of Post-Harvest Technology and Food Processing, Sardar Vallabhbhai Patel University of Agriculture and Technology, Modipuram, Meerut, Uttar Pradesh 250110, India.
Ankit Kumar Deshmukh
Dairy Engineering Division, ICAR-National Dairy Research Institute, Karnal, Haryana 132001, India.
Anubhuti Dwivedi
Department of Food Science Technology and Nutrition, Sambalpur University, Odisha 768019, India.