Discussion on: Assessment of the Physical and Engineering Properties of Baillonella toxisperma Pierre (Moabi) Nuts

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Article Title

Assessment of the Physical and Engineering Properties of Baillonella toxisperma Pierre (Moabi) Nuts

Authored by

Anuanwen Claris Foncha
Department of Nutrition, Food and Bioresource Technology, College of Technology, The University of Bamenda, Bambili, Cameroon.

Ngwasirri Pride
Department of Nutrition, Food and Bioresource Technology, College of Technology, The University of Bamenda, Bambili, Cameroon.

Ngwa Martin Ngwabie
Department of Agricultural and Environmental Engineering, College of Technology, The University of Bamenda, Bambili, Cameroon.

Neba Noveta Binwi
Department of Nutrition, Food and Bioresource Technology, College of Technology, The University of Bamenda, Bambili, Cameroon.

Nde Bup Divine
Department of Chemistry, College of Science, Louisiana State University, Baton Rouge, USA.

Moukoudi Pierre Sylvere
Tropical Forest and Rural Development, Yaounde, Cameroon.

DOI or Article Link

https://doi.org/10.9734/ejnfs/2026/v18i21951

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