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Article Title
Liquid Food Waste Treatment and Valorization: Current Methods, Emerging Technologies and Sustainability Perspectives
Authored by
Prasanna Kumar BO
Department of Studies in Food Technology, Davangere University, India.
Ravikumar Patil HS
Department of Studies in Food Technology, Davangere University, India.
Mahalakshmi B.R
Department of Zoology, Government Science College, Nrupathunga University, Nrupathunga Road, Bangalore, 560001, India.
Kiran Kumar HB
Nrupathuga University, India.