Discussion on: Perception of Consumers and Poultry Industry Stakeholders on the use of Insect Meal in Broiler Chicken Feed in the Souss Massa Region, Morocco

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Article Title
Perception of Consumers and Poultry Industry Stakeholders on the use of Insect Meal in Broiler Chicken Feed in the Souss Massa Region, Morocco
Authored by

Raja Bella
Aquamar Laboratory, Ibn Zohr University, Pb 8106, Cite Dakhla, 80000, Agadir, Morocco.

Houda El kheyyat
Ibn Zohr University, Bp 32/S, 80000, Agadir, Morocco.

Aicha Elhasna Alrhalib
Aquamar Laboratory, Ibn Zohr University, Pb 8106, Cite Dakhla, 80000, Agadir, Morocco.

Hasna Mannas
Ibn Zohr University, Bp 32/S, 80000, Agadir, Morocco.

Bouchaib Archa
National School of Agriculture Meknès, Km 10, Route Haj Kaddour, Bp S/40, 50001, Meknès, Morocco.

Latifa Lefrere
Aquamar Laboratory, Ibn Zohr University, Pb 8106, Cite Dakhla, 80000, Agadir, Morocco.

DOI or Article Link

https://doi.org/10.9734/ajravs/2026/v9i1395

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