Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are not allowed and comments will be moderated.
Article Title
Strain-Based Comparison of Red Tilapia and Genetically Improved Farmed Tilapia: Growth, Fillet and Nutritional Attributes
Authored by
Antony Heniton
Department of Aquaculture, Fisheries College and Research Institute, Tamil Nadu Dr. J. Jayalalithaa Fisheries University, Thootukudi – 628 008, Tamil Nadu, India.
Stephen Sampath Kumar
Directorate of Sustainable Aquaculture, Tamil Nadu Dr. J. Jayalalithaa Fisheries University, Nagapattinam – 611 002, Tamil Nadu, India.
Samraj Anand
Erode Bhavanisagar Centre for Sustainable Aquaculture, Tamil Nadu Dr. J. Jayalalithaa Fisheries University, Bhavanisagar, Erode ‒ 638 451, Tamil Nadu, India.
Daniel Naganathan
Kanyakumari Parakkai Centre for Sustainable Aquaculture, Tamil Nadu Dr. J. Jayalalithaa Fisheries University, Parakkai, Kanyakumari ‒ 629 601, Tamil Nadu, India.
Raghu Tamilmani
Department of Biotechnology, Priest University, Thanjavur ‒ 613 403, Tamil Nadu, India.
Somu Sunder Lingam
Krishnagiri Barur Centre for Sustainable Aquaculture, Tamil Nadu Dr. J Jayalalithaa Fisheries University, Barur, Krishnagiri ‒ 635 201, Tamil Nadu, India.
Manikandan Boominathan
Department of Fisheries Extension Economics and Statistics, Fisheries College and Research Institute, Tamil Nadu Dr. J. Jayalalithaa Fisheries University, Thootukudi – 628 008, Tamil Nadu, India.
DOI or Article Link
https://doi.org/10.56557/upjoz/2025/v46i235393