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Article Title
A Review on Edible Flowers as Functional Ingredients: Nutritional Composition, Bioactive Potential, Applications and Safety Considerations
Authored by
Sahil K Shaikh
Department of Agriculture Engineering, Maharashtra Institute of Technology, Chhatrapati Sambhajinagar, Maharashtra, 431010, India.
Deepak T Bornare
Department of Agriculture Engineering, Maharashtra Institute of Technology, Chhatrapati Sambhajinagar, Maharashtra, 431010, India.
Pratik P Potdar
Department of Agriculture Engineering, Maharashtra Institute of Technology, Chhatrapati Sambhajinagar, Maharashtra, 431010, India.
Swapnil G Jaiswal
Department of Agriculture Engineering, Maharashtra Institute of Technology, Chhatrapati Sambhajinagar, Maharashtra, 431010, India.