Discussion on: Enhancing Downy Mildew Management in Grapes through Seaweed Extracts, Chitosan and Targeted Fungicide Use

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Article Title
Enhancing Downy Mildew Management in Grapes through Seaweed Extracts, Chitosan and Targeted Fungicide Use
Authored by

Kiran B M
Department of Plant Pathology, College of Agriculture, UAS, GKVK, Bengaluru – 560 065, India.

Prasanna Kumar M K
Department of Plant Pathology, College of Agriculture, UAS, GKVK, Bengaluru – 560 065, India.

Namburi Karunakar Reddy
Department of Plant Pathology, College of Agriculture, UAS, GKVK, Bengaluru – 560 065, India.

Ramappa H K
Department of Plant Pathology, College of Agriculture, UAS, GKVK, Bengaluru – 560 065, India.

Sharanappa Kuri
Department of Plant Pathology, College of Agriculture, UAS, GKVK, Bengaluru – 560 065, India.

DOI or Article Link

https://doi.org/10.9734/jeai/2025/v47i113892

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