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Article Title
A Mini-review on Millet Milk: Extraction Techniques, Antinutrient Reduction and Product Development
Authored by
Abhishek R. Ranvare
Department of Dairy Technology, Warner College of Dairy Technology (WCDT), Sam Higginbottom University of Agriculture, Technology and Sciences (SHUATS), Prayagraj, Uttar Pradesh, India.
Avinash Singh
Department of Dairy Technology, Warner College of Dairy Technology (WCDT), Sam Higginbottom University of Agriculture, Technology and Sciences (SHUATS), Prayagraj, Uttar Pradesh, India.
Ankita Gautam
Department of Dairy Microbiology, Warner College of Dairy Technology (WCDT), Sam Higginbottom University of Agriculture, Technology and Sciences (SHUATS), Prayagraj, Uttar Pradesh, India.
Sandeep G.M. Prasad
Department of Dairy Engineering, Warner College of Dairy Technology (WCDT), Sam Higginbottom University of Agriculture, Technology and Sciences (SHUATS), Prayagraj, Uttar Pradesh, India.
Suvartan Ranveer
Department of Dairy Chemistry, Warner College of Dairy Technology (WCDT), Sam Higginbottom University of Agriculture, Technology and Sciences (SHUATS), Prayagraj, Uttar Pradesh, India.
Ganesh D. Khule
Department of Dairy Technology, Warner College of Dairy Technology (WCDT), Sam Higginbottom University of Agriculture, Technology and Sciences (SHUATS), Prayagraj, Uttar Pradesh, India.