Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are not allowed and comments will be moderated.
Article Title
The Effect of Various Drying Methods and Chemical Treatments on the Quality of the Banana Blossom
Authored by
Pallab Malakar
Department of Horticulture, Assam Agricultural University, Jorhat-785013, India.
Samindra Baishya
Department of Biochemistry, Assam Agricultural University, Jorhat-785013, India.
Khanin Pathak
Department of Biochemistry, SCS College of Agriculture, Chapar, Dhubri-783376, India.