Discussion on: Consumer Concerns on Food Safety in Goat Meat Distribution Channels: Evidence from Bangladesh

Discussion: Scholarly discussion on any scientific article is very important for the advancement of science. We strongly suggest all readers and authors to participate in such activities. Comment posting facility is available at the end of this page. Comment should meet the minimum standard of scientific discussion. Personal communication, personal attack, abusive language, etc are not allowed and comments will be moderated.

Article Title

Consumer Concerns on Food Safety in Goat Meat Distribution Channels: Evidence from Bangladesh

Authored by

Mohammad Khurshed Alam
Research Institute for Rural Community and Life, Nagano, Japan and Agrani Bank PLC. Mymensingh, Bangladesh.

Keiko Yoshino
Department of Food Environment Economics, Tokyo University of Agriculture, Tokyo, Japan.

DOI or Article Link

https://doi.org/10.9734/ajfrn/2025/v4i3301

Leave a Comment