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Article Title
Impact of Storage Conditions and Process Variables on the Quality of Flatbreads Prepared with Maize Flour
Authored by
Gagandeep Kaur
Department of Processing and Food Engineering, Punjab Agricultural University, Ludhiana-Punjab, India.
Varsha Kanojia
Department of Processing and Food Engineering, Punjab Agricultural University, Ludhiana-Punjab, India.
Prerna Kathuria
Department of Processing and Food Engineering, Punjab Agricultural University, Ludhiana-Punjab, India.