Discussion on: Nutritional Properties of Fortified Rice (PDS) Distributed at KGBV Hostels of Telangana State, India

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Article Title

Nutritional Properties of Fortified Rice (PDS) Distributed at KGBV Hostels of Telangana State, India

Authored by

Siradala Shiny Pavithra
Post Graduate & Research Centre, Professor Jayashankar Telangana State Agricultural University, Hyderabad, India.

T. Sucharita Devi
Department of Foods and Nutrition, College of Community Science, PJTSAU, Saifabad, India.

Aparna Kuna
Department of Foods and Nutrition, MFPI, Quality Control Laboratory, PJTSAU, Rajendranagar, India.

R. Neela Rani
ACRIP on WIA, Post Graduate and Research Centre, PJTSAU, Rajendranagar, India.

DOI or Article Link

https://doi.org/10.9734/ejnfs/2024/v16i81513

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