Discussion on: Growth, Productivity, Available Nitrogen, Available Phosphors, Available Potassium, Available Sulphur Influenced by Different Plant Spacing and Nitrogen Levels of Maize (Zea mays L.) in Bathinda Districts of Punjab, India

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Article Title

Growth, Productivity, Available Nitrogen, Available Phosphors, Available Potassium, Available Sulphur Influenced by Different Plant Spacing and Nitrogen Levels of Maize (Zea mays L.) in Bathinda Districts of Punjab, India

Authored by

Varun Jindal
Guru Kashi University, Talwandi Sabo, Bathinda, Punjab, India.

Karan Verma
Department of Agronomy, Faculty of Agriculture, Maharishi Markandeshwar (Deemed to be University), Mullana, Ambala, Haryana, India.

Ashish Kumar
Department of Agronomy, College of Agriculture, CSK, HPKV, Palampur, Himachal Pradesh, India.

Akashdeep Singh
Guru Kashi University, Talwandi Sabo, Bathinda, Punjab, India.

Komal
Guru Kashi University, Talwandi Sabo, Bathinda, Punjab, India.

Amritpal Singh
Guru Kashi University, Talwandi Sabo, Bathinda, Punjab, India.

O.P Mehla
Faculty of Agriculture, Maharishi Markandeshwar (Deemed to be University), Mullana, Ambala, Haryana, India.

DOI or Article Link

https://doi.org/10.9734/ajsspn/2025/v11i1472

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