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Article Title
Studies on the Effect of Organic Nutrient Sources and Chemical Fertilizers on Sustainable Productivity of Chilli (Capsicum annun L.)
Authored by
Priya Singh
Department of Crop Sciences, Faculty of Agriculture, Mahatma Gandhi Chitrakoot Gramodaya Vishwa Vidyalaya Chitrakoot – 485334, Satna (M.P.), India.
S.S. Singh
Department of Crop Sciences, Faculty of Agriculture, Mahatma Gandhi Chitrakoot Gramodaya Vishwa Vidyalaya Chitrakoot – 485334, Satna (M.P.), India.
Amit Vikram Gangele
Department of Crop Sciences, Faculty of Agriculture, Mahatma Gandhi Chitrakoot Gramodaya Vishwa Vidyalaya Chitrakoot – 485334, Satna (M.P.), India.