Discussion on: Effect of Different Media, Temperature, pH and Nitrogen Sources on Growth and Development of Helminthosporium oryzae Causing Brown Leaf Spot of Rice

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Article Title

Effect of Different Media, Temperature, pH and Nitrogen Sources on Growth and Development of Helminthosporium oryzae Causing Brown Leaf Spot of Rice

Authored by

Gaurav Ayodhya Singh
Department of Plant Pathology, Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut-250110, Uttar Pradesh, India.

Ramji Singh
Department of Plant Pathology, Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut-250110, Uttar Pradesh, India.

Kamal Khilari
Department of Plant Pathology, Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut-250110, Uttar Pradesh, India.

Gopal Singh
Department of Plant Pathology, Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut-250110, Uttar Pradesh, India.

D.V. Singh
Department of Entomology, Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut- 250110, Uttar Pradesh, India.

Uday Pratap Shahi
Department of Soil Science, Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut-250110, Uttar Pradesh, India.

DOI or Article Link

https://doi.org/10.9734/ijpss/2024/v36i84879

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