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Article Title
Effect of Storage Time and Temperature on the Microbial Quality of Samosa
Authored by
M. B. Shagari
Department of Science Laboratory Technology, College of Science and Technology, Umaru Ali Shinkafi Polytechnic, Sokoto, Nigeria.
B. Shehu
Department of Applied Biology, College of Science and Technology, Umaru Ali Shinkafi Polytechnic, Sokoto, Nigeria.
A. S. Shagari
Department of Science Laboratory Technology, College of Science and Technology, Umaru Ali Shinkafi Polytechnic, Sokoto, Nigeria.
S. Aminu
Department of Science Laboratory Technology, College of Science and Technology, Umaru Ali Shinkafi Polytechnic, Sokoto, Nigeria.