Discussion on: Carcass Quality of Broiler Chickens Fed Varying Dietary Levels of Country Onion (Afrostyrax lepidophyllus) Seed Meal

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Article Title
Carcass Quality of Broiler Chickens Fed Varying Dietary Levels of Country Onion (Afrostyrax lepidophyllus) Seed Meal
Authored by

B.P. Edem
Department of Animal Science, University of Uyo, Uyo, Nigeria.

K.D. Afolabi
Department of Animal Science, University of Uyo, Uyo, Nigeria.

U.L. Unah
Department of Animal Science, University of Uyo, Uyo, Nigeria.

P.M. Eko
Department of Animal Science, University of Uyo, Uyo, Nigeria.

N. A. Elijah
Department of Animal Science, University of Uyo, Uyo, Nigeria.

DOI or Article Link

https://doi.org/10.56557/ajrib/2026/v9i180

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